Paneer or cottage cheese is one of the healthiest milk products. There are so many brands that are offering fresh and frozen paneer in the market. Among them, Gopala is the one, that provides soft and healthy paneer. Milk and acidity regulator (citric acid) are the ingredients that are used to make Gopala paneer. It must be consumed within 3 days after opening the pack. To keep it fresh for a long time, refrigerate it under 4 c. 100 grams of Gopala Paneer serves 23.5 grams of protein. We can make different types of paneer recipes like paneer kofta, kadai paneer, malai paneer and so on.